I'm joining Orgjunkie.com in her Menu Plan Monday link-up again. I love to share!
Monday:
Yogurt, bananas, dry cereal
Lunch - out! Busy day
Pork chops, baked potatoes, green beans
Tuesday:
Dr. Bircher's Museli
Korean Beef Skewers, (homemade Asian dressing in marinade) steamed rice, Lemon Zucchini Ribbons, apples [marinate the skewers overnight; the rest is a snap]
Wednesday:
Scrambled eggs, bacon, milk
Soba Noodle with Spring Vegetables; Sauteed purslane, amaranth, fruit
On their own for supper!
Thursday:
Refried beans, egg, corn tortilla
Turkey and Egg, Carrot Soboro Bento, brown rice
Friday:
Cereal
Beef Rolls, Asian Pear and Cucumber Salad, brown rice
Baked fish, sweet potatoes, pasta salad
Saturday:
Chicken Canzanese, Creamy Parmesan Polenta, mixed vegetable
Leftovers or snack plate
Sunday:
Bacon and Egg Cups
Kickin it Up Drumsticks, Rolls, Salad
We are having a big bacon week. It was on sale so I bought 2 packages but I won't buy it again for a month. It works for us this way!
I plan my meals on Google Calendar, so they repeat on a set schedule; this saves me tons of time and it's easy enough to make a change if I want to try something new. It also ensures that our favorites do come back because I love to try new things, but the family loves to eat the old favs.
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