I'm joining Org Junkie in her Menu Plan Monday link-up. Our Texas weather is still saying, "summer", but Mama is lighting the oven anyway, ready for fall food!Monday Lunch Bento boxes: Ginger pork medallions (this recipe sans the asparagus), cooked carrots, grape tomatoes, spinach knobs with sesame sauce, white rice. (The ginger-teriyaki sauce for the pork is amazing).
Monday Dinner: Mamaw's Hamburger Pie, with green salad
Tuesday Lunch: Snack Plate (cheese cubes, crackers, ham roll ups, raw veggies, strawberries)
Tuesday Dinner: Slow Cooker Chicken Tikka Masala, "fat" couscous, Cucumber Raita
Wednesday Lunch: Leftovers!
Wednesday Dinner: (Irish Night) Homemade Sausage, Colcannon, Homemade Applesauce (all three simple recipes found here)
Thursday Lunch: Sandwiches, fruit, grape tomatoes, baby carrots
Thursday Dinner: Regular spaghetti with meat sauce, salad
Friday Lunch: School lunch day
Friday Dinner: Shrimp Salad, Cornbread Muffins
Saturday Dinner: Calorie-Wise Cheese Enchiladas, shredded lettuce, non-fat refried beans
Sunday Dinner: Marie's Spaghetti Pie, green beans, fresh fruit. (Okay, this is not a low-cal or heart-healthy dish so plan your week with this amazing meal in mind. This dish is worth it!)
Have a wonderful week.
